Domino's EVP to Share "The Secret Sauce to Success" at Global Cold Chain Expo 2018 Closing General Session

June 05, 2018

WASHINGTON, D.C. (June 4, 2018) – Tim McIntyre, Executive Vice President of Communication, Investor Relations and Legislative Affairs at Domino’s will share “The Secret Sauce to Success: Domino’s Journey to Becoming The World’s No.1 Pizza Chain” during the Global Cold Chain Expo Closing General Session the morning of Wednesday, June 27 in Chicago.


McIntyre will discuss the importance of maintaining a safe and reliable food system and explain how Domino’s strategic partnerships with suppliers and logistics experts across the cold chain have played a significant role in the success of the world’s number one pizza chain.


“With a business model built around delivering fresh products daily, it’s clear the world-renowned Domino’s understands the importance of an effective food system,” said Global Cold Chain Alliance CEO Corey Rosenbusch. “We’re excited for our attendees to be inspired by the success story of Domino’s and hear valuable cold chain insights they can take back to their work.


McIntyre joined Domino’s in 1985, as chief company spokesperson and has represented the company in major national and international media, including the Today Show, Nightline with Ted Koppel, USA Today, Wall Street Journal, New York Times and many others. He led media relations during the elimination of Domino’s famous 30-minute guarantee in 1993.


In 2009, McIntyre was named “Crisis Manager of the Year” by PR News for his handling of an unauthorized employee video posted on YouTube, and was named “Communicator of the Year” by the Detroit chapter of the International Association of Business Communicators (IABC) in 2010.


He has been a speaker on many communication and public relations topics throughout the United States, Canada, Europe, Asia and Australia, and coauthored the 2009 book titled “Hire the American Dream: How to Build Your Minimum-Wage Workforce into a High-Performance, Customer-Focused Team.”


Global Cold Chain Expo’s Closing General Session will take place on Wednesday, June 27, at 9:00 am at the McCormick Place Convention Center in Chicago. The event requires a Global Cold Chain Expo Conference Package. To register, visit .


Once again, the Global Cold Chain Expo will co-locate with United FreshMKT, United FreshTEC, the International Floriculture Expo, and the new SmartFood Expo™ focused on fresh, healthy and better-for-you foods. Registration is available at . To register with media credentials, contact Laura Poko, Director of Marketing & Communications, Global Cold Chain Alliance at +1 703-373-4306 or .





About Global Cold Chain Alliance

Comprised of its Core Partners, including the International Association of Refrigerated Warehouses (IARW), the World Food Logistics Organization (WFLO), the International Refrigerated Transportation Association (IRTA), and the International Association for Cold Storage Construction (IACSC), the Global Cold Chain Alliance (GCCA) represents all major industries engaged in temperature-controlled logistics. GCCA unites all partners to be innovative leaders in the temperature-controlled products industry.


About United Fresh Produce Association

Founded in 1904, the United Fresh Produce Association brings together companies across every segment of the fresh produce supply chain, including growers, shippers, fresh cut processors, wholesalers, distributors, retailers, foodservice operators, industry suppliers and allied associations. We empower industry leaders to shape sound government policy. We deliver the resources and expertise companies need to succeed in managing complex business and technical issues. We provide the training and development individuals need to advance their careers in produce. Through these endeavors, we unite our industry with a common purpose – to build long-term value for our members and grow produce consumption.


Press Contact: Laura Poko

+1 703-373-4306